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RV Expert Center

Ditch the charcoal and propane on your next camping trip

February 2012 RV News by
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Although charcoal and propane grills are often great for cooking food, they cannot duplicate the authentic flavor of an old-fashioned wood fire. Grilling over an open flame is a tradition that dates back to prehistoric times, but modern campers often find themselves at a loss for the heat-proof material required to build a cooking device.

Campfire Grill's Pioneer provides the answer to this problem with a collapsible metal grill that can be used over any campfire. The innovative raised edge of this product ensures that no food rolls off the side, and the rack connects to the frame with bolts and screws for stability. A hot pad and glove are included for added safety.

"This is a wonderful product, as there is nothing like the taste of food cooked over an open fire," said a customer on CampingWorld.com. "I especially like the raised edge on the grill itself. Keeps the smokies and wieners on the grill and not in the fire. Nice large adjusting handle for height and sturdy pin to drive into the ground."

On your next camping trip, take a step back in time by cooking with the Pioneer.

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