Many RV owners enjoy cooking on the road, but it can be difficult to properly dispose of by-products on campgrounds, such as grease and fat. A quick and easy way to contain leftover residue is by using the Fat Trapper
For motorhome travelers who barbecue, fat and oil can be difficult to clean up after cooking a large meal. The Fat Trapper is a durable plastic canister that can be used to quickly whisk away the mess with little hassle. Chefs can store grease and excess up to 220 degrees in temperature after cooking. One pack comes with two Fat Trappers, which are each approximately three inches in width.
"I don't know how anyone would get by without one of these!" wrote one Camping World customer. "[It's] a lot better than trying to pour hot bacon grease into a soda can to dispose of! It seals tight so there are no odors, and you can get multiple uses before disposing of the foil bag and its contents!"
With the Fat Trapper, RV owners do not have to avoid cooking hot food in fear of creating a mess in the kitchen. The product makes creating meals simple, giving travelers more time to spend enjoying their trip.