Bayou Classic® 4-qt Covered Cast Iron Dutch Oven

Catalog Item # 116104

Perfectly sized for casseroles, beef stew, pork loin, whole chicken, fingerling potatoes with gravy, green beans, and gumbo.

Transfers and retains heat evenly to thoroughly cook, caramelize and sear food juices to crusty brown perfection.

  • Cast Iron 4-qt Dutch Oven with Domed Basting Lid
  • Stovetop, Oven, Broiler and Grill safe
  • Seasoned to ease cleaning and prevent rust
  • Bottom of skillet is etched with an alligator for a unique bayou detail

  • Technical Specifications

    14 lbs.

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