LEM Fibrous Casings, Mahogany, 10-Count
Item No. 201600
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LEM Fibrous Casings, Mahogany, 10-Count
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LEM Fibrous Casings, Mahogany, 10-Count

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Item No. 201600
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Additional Information
Fibrous casings are non-edible and string tied at one end and can be clear, mahogany, or printed with "Venison Sausage - Not for Sale". They are used to make Summer Sausage, Salami, Bologna and other cured sausages. Soak casings in warm water for 20-30 minutes prior to stuffing.

• Approximate stuffed size: 1.5" x 12", 1 lb.
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  • Fibrous casings are non-edible
  • Used to make Summer Sausage, Salami, Bologna
  • Approximate stuffed size: 1.5" x 12", 1 lb.
Unit Weight 0.15 lb
Brand LEM
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