The 18" by 10" flat-top griddle is built of heavy-duty 12-gauge carbon steel and comes pre-seasoned for an easy-release finish that gets better with age. Steel-riveted handles flank the ample cooking space. Safe for use in the oven on the grill on the stove and even right over the campfire. Not intended for use on smooth-top stoves.
Seasoned Carbon Steel Care
Hand wash and dry immediately
Rub with light coat of vegetable oil after each wash
Heat and cool griddle gradually
Use metal wood or hi-temperature utensils
Always use oven mitts and trivets
Don't use griddle in the microwave
If pan rusts it's an easy fix: scour rinse dry rub with oil
Dimensions: 21.44"L x 10.25"W x 2.63"H
Material: 12-Gauge Carbon Steel
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From burgers and brats to pancakes and bacon cook like a short-order chef with the Lodge Seasoned Carbon Steel Griddle.
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