Upgrade to the extremely durable and long-lasting Lodge 5" Seasoned Cast Iron Skillet. Seasoned directly at the foundry this cast iron skillet can be used on grills campfires and in the oven. Built with Lodge's patented heat-treating process to inhibit rusting. The small skillet is great for frying eggs or bacon and can be used to bake individual cookies or brownies making for a rustic table presentation that'll wow camp guests. The sturdy handle on the Lodge 5" Skillet features a 1-inch hole for easy hanging and the skillet's tough seasoned surface will improve its nonstick properties for decades with continued use and care. If pan rusts it's an easy fix: scour rinse dry rub with oil. Hand wash and dry immediately. Rub with light coat of vegetable oil after each wash.
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Forget about those old rusting skillets and pans you might've used at the campsite in the past.
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